Tag: south indian recipe

BENDI WITH URAD DAL RECIPE

Ingredients • Hing – pinch • Cumin seeds – 1 tablespoon • Curry leaves – handful • Tamarind juice –

GATTI PAKODI RECIPE

Ingredients: 1 cup besan (gram dal flour) 1/2 cup rice flour 1/2 cup maida flour 3 green chillis, finely chopped

BEETROOT DOSA RECIPE

Ingredients: 2 Cups Dosa batter 1 Beetroot Grated 2 Green Chilly oil (Online Conversion utility to convert Gms to Cups & Temperatures etc) How

URAD DAL WADI CURRY RECIPE

Ingredients: 1/2 cup dried urad dal (or urad dal) wadis/vadiyams 1 tsp urad dal 1 tsp mustard seeds 1 tsp

PANEER CAPSICUM MASALA CURRY RECIPE

Ingredients: 4 tomatoes quartered ¼ cup cashew nuts 2 tbsp oil 2 tbsp ginger garlic paste 1 ½ tsp red

BRINJAL & INDIAN BOARD BEANS CURRY RECIPE

Ingredients: Indian Broad Beans (Chikkudukaya)- 100 Grams Brinjal (Baingan/Vankaya)- 250 Grams, Small Turmeric Powder- ¼ Tsp. Salt- To Taste Extra

PEANUT CHIKKI RECIPE

Ingredients 1 cup unsalted shelled dry roasted peanuts ¾ cup Jaggery ½ cup water Ghee to grease the flat plate

BRINJAL GREENPEAS CURRY RECIPE

Ingredients: 1/2 kg white brinjals, washed, and soaked in water 1 cup green peas pinch of turmeric salt to taste

VAMU RICE/AJWAIN RICE RECIPE

Ingredients: Cooked rice – 1 bowl Ajwain/vaamu/carom seeds – 2 tea spoons Red chillies – 3 few curry leaves Garlic

PANIYARAM WITH DOSA BATTER

Ingredients : Leftover dosa batter – 2 cups Big onion – 1 no (Finely chopped) Green chilli – 2 nos

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