Snacks

MIXED FLOUR BHAJIA RECIPE

Ingredients: Onion – 1 Besan / gram flour – 1/2 cup Rice flour – 2 tablespoon Wheat flour – 1 small cup Juwar flour – 1 small cup Maida – 1 tablespoon Green chilli – 1 or 2 Jeera – 1 table spoon Ginger garlic paste – 1 tablespoon Salt Read more…

By Tulasi, ago
Snacks

GOBI PAKORA RECIPE

Ingredients 300 to 350 grams of cauliflower/gobi 2 sprigs of curry leaves 2 green chilies (adjust to your taste) 1 ¼ tsp ginger garlic paste 1 ½ tsp ajwain/ carom seeds/ vaamu 1 tsp red chili powder (adjust) 1 tsp garam masala ¼ cup + 3 tbsp besan (7 tbsp) Read more…

By Tulasi, ago
Fish Recipes

FISH PAKORA RECIPE

Ingredients: 4 white fish fillets (steamed and cut into pieces) 2 eggs A large pinch of salt A pinch of red chili powder 2 tbsp corn flour 2 tbsp lemon juice 1 tsp chopped coriander leaves Oil for deep-frying pakoda (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Read more…

By Tulasi, ago
Festival Recipes

CORN PAKODA RECIPE

Ingredients Corn kernels – 3 cups, freshly grated or coarsely ground Onion – 1, medium sized, finely chopped Green chilies – 3, finely minced Ginger – 1 1/2 ” piece, finely minced Fresh coriander leaves – 3 tbsps (finely minced) Besan – 3 tbsps (chickpea flour) Rice flour – 1 Read more…

By Tulasi, ago
Snacks

BOTTLEGOURD PAKODA RECIPE

Ingredients: Bottlegourd/Lauki/Dudhi – 1/2 piece Oil – For Deep Frying For Batter: Chickpeas Flour/Besan – 1 & 1/2 Cups Chilli Powder – 1 tsp Turmeric Powder – 1/4 tsp Cumin Powder – 1/2 tsp Salt – To Taste Soda-bi-Carb – 1/4 tsp Chopped Coriander Leaves/Hara Dhaniya – 1 tbsp Water Read more…

By Tulasi, ago
Festival Recipes

CHANA DAL PAKORA RECIPE

Ingredients: 1/2 Cup – Chana Dal/Bengal Gram 1 tsp – Grated Ginger 1/2 tsp – Cumin Seeds 1/2 tsp – Fennel Seeds 4 – Chopped Green Chilies 1/4 tsp – Asafoetida/Hing 1 Cup – Gram Flour/Besan/Kadala Maavu 1/4 Cup – Rice Flour 2 Medium – Chopped Onion A Sprig – Read more…

By Tulasi, ago
Snacks

CORN METHI PAKODA RECIPE

Ingredients: 2 cups Sweet Corn 1/2 cup Fenugreek Leaves, tightly packed 1 Onion 3 – 4 tbsp Chickpea Flour / Besan 2 tbsp Rice Flour 5 Green Chillies or as needed 1/2 tsp Garam Masala 1/2 to 3/4 tsp Amchur Powder Salt to taste Oil for deep frying   (Online Read more…

By Tulasi, ago
Snacks

RICE PAKORA RECIPE

Ingredients: Cooked rice – ¾ cup Ginger – ½ inch piece, grated Green chili – 1, chopped finely Cilantro or coriander leaves – 2 tablespoons, finely chopped Carrot – ¼ cup, chopped and boiled or microwaved Green Peas – ¼ cup, boiled or microwaved Turmeric powder – ¼ teaspoon Red Read more…

By Tulasi, ago
Snacks

MAKKI PANEER PAKORA RECIPE

Ingredients: 1/2 tsp cumin powder 2 tblsp coriander leaves chopped oil for deep frying 6 tblsp bengal gram flour besan salt to taste 2 tsp ginger chopped 2 tsp garlic chopped 2 green chilli chopped 1 cup milk 1 3/4 tsp dry mango powder amchur 1 onion chopped 100 gms Read more…

By Tulasi, ago
Snacks

BREAD PAKORA RECIPE

Ingredients: 4-5 Bread Slices 1cup Gram Flour (Besan) 1/4th tsp turmeric powder Salt to taste 1/2 tsp Ajwain Red chili powder to taste 1/4th tsp Garam Masala powder Water for batter Oil for frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make bread pakora . Cut Bread slices Read more…

By Tulasi, ago
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