Low Fat Recipes

DONDAKAYA VEPUDU RECIPE

Ingredients: 250 gms /1/4 kg Dondakayalu / Tondli / Ivy Gourds  ½ tsp mustard seeds 10-12 fresh curry leaves pinch of turmeric pwd salt to taste 1 ½ tbsp oil 1-2 tbsp roasted peanuts (garnish) – optional To be roasted in oil and ground to a coarse powder: few Read more…

By Tulasi, ago
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