Tag: andhra recipe

BRINJAL & INDIAN BOARD BEANS CURRY RECIPE

Ingredients: Indian Broad Beans (Chikkudukaya)- 100 Grams Brinjal (Baingan/Vankaya)- 250 Grams, Small Turmeric Powder- ¼ Tsp. Salt- To Taste Extra

TOMATO PULUSU RECIPE

Ingredients: Tomatoes 7 to 8 – chopped Onions chopped finely 1 cup Green chilies 3 to 4 slit lengthwise Curry

CHUKKAKURA CHANA DAL CURRY RECIPE

Ingredients: 3 cups Chukkakura – chopped 1 cup chana dal- boiled 1 onion – medium size, chopped 1 green chilli,

CABBAGE CHANA DAL CURRY RECIPE

Ingredients: Cabbage chopped – 500mg (boiled) Chana dal – 1/2 cup (boiled) Ginger garlic – 1 tbsp paste Onion –

PESARA KATTU RECIPE

Ingredients Pesara Pappu/Moong Dal/Green Gram – 1 Cup Red Chillies – 3 or 4 Cumin Seeds – 1/2 tsp Curry

LIMA BEANS CURRY RECIPE

Ingredients: 1 cup Large Lima Beans or Baby Lima Beans 1 teaspoon oil 1 onion, finely chopped 1 green chili

SOUTH INDIAN DHOKLA RECIPE

Ingredients: Idli batter – 2 cups Salt – To taste Oil – 2 tsp (Online Conversion utility to convert Gms to

BOMBAY CHUTNEY RECIPE

Ingredients: 1/2 Cup – Besan/Chickpeas Flour 1 – Large Onion 4 – Green Chilies 1/2 tsp – Turmeric Powder 2

MIXED DAL DOSA RECIPE

Ingredients Toovar dal – 1 cup Urad dal – 1 cup chana dal – 1 cup Rice – 2 cups

SOFT AND CRISPY POORI RECIPE

Ingredients: Wheat flour / atta – 2 cup Semolina / bombay rava – 3 tbsp Maida – handful Oil –

Seo wordpress plugin by www.seowizard.org.