1 Kg barfi
50 gms dried apricots
50 gms dried berries
1 Tbsp coconut powder
1 Tbsp sugar
100 gms Mascarpone Cheese
50 gms dry fruits
50 gms walnuts
. Smash barfi.
. Take a bowl and add chopped, dried apricots, berries, lemon rind and coconut powder.
. Add burfi to this.
. Bake at 180 degree Celsius for about 12 minutes.
. Squeeze a lemon and mix with sugar.
. Further add Mascarpone cheese.
. Garnish baked barfi with Mascarpone cheese, dry fruits and walnuts