1 egg
1 tsp butter or oil
2 bread slices
half cup of veggies (carrot, onions, cucumber, lettuce or cabbage)
1 green chili
bell pepper / capsicum as needed
salt as needed
pepper as needed

(Online Conversion utility to convert Gms to Cups & Temperatures etc)

How to make egg sandwich

. Toast the bread.
. Heat butter / oil in a pan.
. Break the egg to the pan. Cook on a medium heat.
. Flip and cook on the other side. Add cheese if desired.
. Layer the bread with veggies, Place the fried egg and more veggies.
. Cover with another slice of bread.


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