SPICY PASTA RECIPE

Ingredients

Pasta – (can be penne, Fuseli or spaghetti)
Olive oil
2 tsp of garlic, chopped
A pinch or two of chili.
A pinch of salt
A pinch of pepper
50 – 100 gm broccoli, chopped
Parmesan cheese, grated

(Online Conversion utility to convert Gms to Cups & Temperatures etc)
How to make Spicy Pasta

. Boil a bowl full of pasta in 5ltrs of boiling water for about 10 minutes. Having extra amount of water ensures that the pasta does not glue together.

. Pour a bit of olive oil onto a pan and heat it on a high flame.

. Once the oil heats up reduce the flame and add the chopped garlic, red chili pepper, salt and black pepper. Allow it to fry for a little while. Chopped garlic is easy to cook.

. Once it begins to fry, take the pan off the fryer and shake well.

. Add broccoli, and stir the mixture well. Add oil if required.

. Now add the pasta to the pan and add some water to the pan again.

. Toss the pasta in the pan for a few minutes.

. Sprinkle some parmesan cheese on top, or add cottage cheese in case you don’t have parmesan.

. Take the pasta off the pan, and eat it while its hot!

Enjoy!
Spicy-pasta_med

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