Low Fat Recipes

DONDAKAYA VEPUDU RECIPE

Ingredients: 250 gms /1/4 kg Dondakayalu / Tondli / Ivy Gourds  ½ tsp mustard seeds 10-12 fresh curry leaves pinch of turmeric pwd salt to taste 1 ½ tbsp oil 1-2 tbsp roasted peanuts (garnish) – optional To be roasted in oil and ground to a coarse powder: few Read more…

By Tulasi, ago
Potato Recipes

POTATO KORMA RECIPE

  Ingredients Potatoes 3 large, washed, par boiled (partially cooked), peeled and cubed Onion – 1, finely chopped Tomatoes – 2 (quartered) Fresh curry leaves – 1 sprig Ginger-garlic paste – 1 tsp Turmeric powder – 1/4 tsp Red chilli powder – 1/2 tsp Coriander powder – 1 tsp Garam Read more…

By Tulasi, ago
Low Fat Recipes

CHAMADUMPA FRY RECIPE

Ingredients: 1/4 kg taro root/arbi/chamadumpa oil for deep-frying salt to taste chilli pwd to taste 1/2 tsp coriander powder pinch of cumin powder 1/2 tsp garam masala powder (optional) (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Chamadumpa fry . Boil taro roots(Chamadumpa ) with enough water till Read more…

By Tulasi, ago
Potato Recipes

ALOO FRY RECIPE

    Ingredients Potatoes – 2, large size, wash, peel, cube and place in salted water for at least 20 to 30 mins Turmeric powder – 1/2 tsp Red chili powder – 1 1/2 tsps (adjust) Coriander powder – 1 1/4 tsps Besan – 1 tsp (chickpea flour/senagapindi) Salt to taste Read more…

By Tulasi, ago
Potato Recipes

ALOO GOBI FRY RECIPE

Ingredients : Potato / Aloo               2 nos (medium size) Cauliflower / Gobi      1 cup Oil                                   1 tsp Onion                             1 no Ginger Garlic Paste     1 tsp Red Chili Powder    Read more…

By Tulasi, ago
Brinjal Recipes

BRINJAL FRY RECIPE

Ingredients 250 grams brinjal / vankaya 3 green chilies slit or ½ tsp red chili powder 1 sprig of curry leaves ½ tsp mustard ½ tsp Cumin Pinch of turmeric 1 tsp ginger garlic paste (optional) ½ to ¾ tsp light garam masala Salt to taste 1 ½ tsp lemon Read more…

By Tulasi, ago
Dal Recipes

TOMATO DAL RECIPE

 Ingredients: 1/2 cup Toor Dal 1.5 cup Tomatoes, chopped 3 Green Chillies Tamarind small lemon size ball 1/2 tsp Red Chilli Powder or as needed 1/2 tsp Mustard Seeds 1/2 tsp Chanan Dal 1/2 tsp Urad Dal 1/4 tsp Cumin Seeds 1 Sprig Curry Leaves 2 Sprigs Coriander Leaves, finely Read more…

By Tulasi, ago
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