Category: Salad Recipes

APPCAT SALAD

Ingredients: 1 carrot 1 celery stalk 1 apple 1 cup bean sprouts 3⁄4 cup sprouts 1⁄2 cup sunflower kernels For

MEXICAN CORN RECIPE

Ingredients 1 cup yellow corn kernels, steamed 1 medium sized onion, finely chopped 1 tomato, finely chopped 1 small green

GRILLED CORN AND TOMATO SALAD

Ingredients     For the vinaigrette: 1/2 tsp ground cumin 1/2 tsp ground coriander 1 1/2 Tbsp or 20 ml canola

CHINESE CHICKEN SALAD

Ingredients 2 boneless, skinless chicken breasts 2 tablespoons soy sauce 1 teaspoon sesame oil 1/4 teaspoon white pepper 4 cups

QUINOA FRUIT SALAD

Ingredients 2 cups cooked quinoa 1 mango, peeled and diced 1 cup strawberries, quartered 1/2 cup blueberries 2 tablespoons pine

ASIAN-STYLE COBB SALAD

Ingredients 5 cups chopped romaine lettuce 1 (11-ounce) can mandarin oranges in light syrup, drained 1/3 cup shredded chicken 1/3

BBQ CHICKEN SALAD

Ingredients 1 tablespoon olive oil 2 boneless, skinless thin-sliced chicken breasts Kosher salt and freshly ground black pepper, to taste

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