Festival Recipes

BRINJAL BAJJI RECIPE

Ingredients: Gram Flour / Besan – 1 cup Rice Flour – 1/4 cup Ginger Garlic Paste – 2 tblspn Chilli powder – 2 tsp Baking Soda – 1 tsp Vaamu – 1 teaspoon Salt to taste Brinjal – 2 large sliced Oil for Deep frying (Online Conversion utility to convert Gms Read more…

By Tulasi, ago
Festival Recipes

BROCCOLI FRY RECIPE

Ingredients Broccoli-cut into florets Chana flour/besan-1 cup Corn Flour – 2 teaspoons chilli powder-1 1/2 tsp Ginger garlic paste – 1/2 teaspoon water- just enough to make the batter salt to taste oil for deep frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Broccoli Fry . In Read more…

By Tulasi, ago
Pongal Recipes

PALAK OATS VADA RECIPE

Ingredients Spinach/Palak Leaves , finely chopped – 1 cup Chana dal – 1/4 cup boiled and mashed Oats – 1 cup Potato (aloo) – 1 peeled, boiled and mashed Onion – 1 finely chopped Green chilli paste – 2 teaspoons Corn flour – 1 teaspoon Jeera – 1 teaspoon Salt Read more…

By Tulasi, ago
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