Ingredients Moong dal – 1 cup Elachi – 6 Milk – 1 cup Sugar – 2 cup Water – 1 cup Oil for frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to prepare moong dal gulab jamun . Soak moong dal in water for 4 hour and grind fine paste.. . Then make small … [Read more…]
Ingredients Bengal gram (Chana dal) 1 cup Ginger 1/2 inch piece Mint leaves (Phudina) 8 leaves, chopped Fennel seeds (Saunf) 1 tbsp Coriander leaves (Dhaniya) 1 tbsp, chopped Onion 1/2 cup, chopped Curry leaves (Kadi patta) 10 leaves Samolina (Rava / Suji) 1 1/2 tbsp Green chili 1 piece Garlic 3 cloves Salt 1 tsp … [Read more…]
Ingredients: Rice flour- 2 cups Ginger garlic paste – 1 tablespoon Red chilli powder – as per taste Salt – as per taste Sesame seeds – 1-3 tablespoon Ground nuts (fry without oil) – handful curry leaves – few Butter/oil – 1 tablespoon Water- for mixing ( consistency – like chapathi dough) Oil- for deep … [Read more…]
Ingredients: 1/4 cup urad dal 1 cup whole wheat flour (atta) 1 tablespoon fennel seed powder (Saunf) 1 tablespoon coriander powder (dhania) 1/8 teaspoon asafetida (hing) 1/4 teaspoon dry ginger powder (sonth) – optional 1/2 teaspoon red chili powder (adjust to taste) 1/2 teaspoon salt 2 tablespoon oil Oil to fry (Online Conversion utility to … [Read more…]
Ingredients: 2 cups rice flour 1 cup chick pea flour/besan/senaga pindi 1 1/2 tbsp sesame seeds 1 tbsp ajwain/vaamu 1 tsp red chilli pwd salt to taste 2 tbsps hot ghee oil for deep frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Janthikalu recipe . Put together rice flour, gram flour, salt, … [Read more…]
Ingredients: 1 cup black gram lentil (Urad dal) 1 tbsp raw rice (optional) 1 cup granulated sugar 1/2 cup ghee/clarified butter (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Sunnundalu recipe . Dry roast raw rice in a vessel till red on low to medium flame and remove. . Now dry roast black … [Read more…]
Ingredients 1 tbsp oil 2 cups of wheat flour ½ cup rice flour butter Milk as required 2 tbsp carom seed 2 tbsp kashmiri chili powder 2 t/s roasted cumin powder 1 tbsp pepper powder 1 t/s poppy seed 1 t/s garam masala powder (optional) 2 tbsp white sesame seed Salt as per taste Oil … [Read more…]
Ingredients ½ cup sugar 3 Cardamom 2 Cups Maida 2 teaspoon ghee a big pinch of salt a big pinch of baking soda Little Flour for dusting Oil for deep frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make maida sweet biscuits . Grind the sugar and the cardamom in a small mixie … [Read more…]