Breakfast

EGG OATS UPMA RECIPE

Ingredients ¾ cup oats (prefer rolled) 1 egg 1 tbsp oil 1 green chili chopped 1 tsp chopped ginger or ginger garlic paste ½ tsp cumin ¼ cup fine chopped mix vegetables Turmeric as needed Salt as needed 1 tsp Lemon juice Coriander leaves few finely chopped (Online Conversion utility Read more…

By Tulasi, ago
Breakfast

LEMON SEMIYA RECIPE

Ingredients Semiya (Vermicelli) – 2 cups Lemon – 1 Onion – 1 (optional) Carrot (Small size) – 1 Beans – 4 to 5 Green Chillies – 2 Red Chillies – 2 Fresh Ginger – a small piece Turmeric Powder – 2 pinches Oil – 2 tablespoons Mustard – ½ teaspoon Read more…

By Tulasi, ago
Breakfast

BEETROOT PURI RECIPE

Ingredients : Beetroot : 1 medium sized Wheat Flour : 1.5 cups Ajwain Seeds : 1/2 tsp Salt to taste Oil for deep frying (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Beetroot Poori . Wash, peel and chop the beetroot into pieces. . Add enough water to Read more…

By Tulasi, ago
Breakfast

OATS CORN ADAI RECIPE

Ingredients Oats – 2 cups Corn Meal – 4 tablespoons (Please see the note below) Red Chilli powder – 1/2 teaspoon Red Chillies – 2 to 3 Asafotida powder – a pinch Turmeric powder – a pinch Onion chopped finely – 1/2 cup Curry leaves – few Salt – 1 Read more…

By Tulasi, ago
Breakfast

STUFFED IDLIES RECIPE

  Ingredients 3 cups rice 1 cup urad dal for stuffing 1 tsp pistachios – blanched 1 Tbsp roasted cashew nut 1 Tbsp green and red bell peppers – diced 1 Tbsp pickle masala 1 tsp kasoori methi 1 Tbsp carrot – sliced (Online Conversion utility to convert Gms to Cups & Temperatures etc.) Read more…

By Tulasi, ago
Breakfast

RAGI WHEAT DOSA RECIPE

Ingredients 1 cup ragi flour 1 cup wheat flour Butter milk for mixing Salt to taste (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Ragi Wheat Dosa . Mix the ingredients well & it should be of the thickness of regular dosa batter. . Keep it over night Read more…

By Tulasi, ago
Breakfast

SOYA UTTAPPAM RECIPE

Ingredients 1/2 cup soya flakes 1 cup buttermilk 1/2 cup rice flour 1/2 cup sooji 1 onion, chopped 1 tomato, chopped 1 capsicum, chopped 1 tsp jeera (cumin) powder 1 tsp red chilli powder 1 tsp black pepper powder 2 Tbsp oil 1/2 tsp urad daal 1/2 tsp channa daal Read more…

By Tulasi, ago
Breakfast

BEETROOT AND SESAME ROTI RECIPE

Ingredients 1/4 cup boiled , peeled and grated beetroot 1 tbsp sesame seeds (til) 1/2 cup whole wheat flour (gehun ka atta) 2 tsp oil 1/2 tsp chilli powder 1/2 tsp coriander (dhania) powder 1/4 tsp turmeric powder (haldi) a pinch of asafoetida (hing) salt to taste whole wheat flour Read more…

By Tulasi, ago
Breakfast

SPICY SABUDANA RECIPE

Ingredients 1 cup Sago (sabudana), soaked 2 medium potatoes, boiled, peeled and mashed 3-4 green chillies, finely chopped an inch piece of ginger, grated 1/4 teaspoon turmeric powder (optional) 1/2 cup roasted peanuts, crushed a small bunch of coriander leaves, finely chopped 1 teaspoon cumin seeds salt to taste ghee Read more…

By Tulasi, ago
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