Breakfast

BESAN MASALA ROTI RECIPE

Ingredients: 2 cups gram flour 1 tbsp coriander powder 1 tsp cumin seeds 1 tsp chaat masala 1 tsp chilli powder 2 tbsp Yogurt 1 tsp oil 1 tbsp ghee Rice flour for dusting Salt to taste Water as required (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Read more…

By Tulasi, ago
Breakfast

BREAD TOAST RECIPE

Ingredients 4 slices brown bread 50 gm butter 1 onion, peeled and sliced 1 capsicum, de-seeded and sliced 1 tomato, sliced 1 potato, boiled and sliced 30 ml mint chutney Salt – to taste Chaat Masala – to taste (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to Make bread Read more…

By Tulasi, ago
Snacks

MIXED VEGETABLE CHEESE CUTLET RECIPE

Ingredients Leftover sabzi/curry (preferably potato and mixed vegetables) 2 tbsp Refined flour 1 cup breadcrumbs Black pepper powder to taste cheese, grated Salt to taste Oil for frying Breadcrumbs for coating (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make mixed vegetable cheese cutlet . In a bowl, mash Read more…

By Tulasi, ago
Brinjal Recipes

BRINJAL ALOO CHUTNEY RECIPE

Ingredients: 1/2 cup mustard oil 3 large tomatoes, charred 2 medium brinjals, charred 3 potatoes, boiled and mashed 1/2 tsp red chilli powder 1/2 tsp turmeric powder 1 onion, chopped 3 green chillies 1 lime 1 bunch of fresh coriander Salt, to taste (Online Conversion utility to convert Gms to Cups & Temperatures etc Read more…

By Tulasi, ago
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