Low Fat Recipes

SPROUTS POHA RECIPE

Ingredients: 2 Cups – Poha/Thick Flatten Rice/Aval 1 Cup – Moong Sprouts 1 Medium – Onion 1/2 tbsp – Oil 1/2 tsp – Mustard Seeds 1/2 tsp – Cumin Seeds 5 to 7 – Curry Leaves 2 – Broken Dry Red Chili 1 tbsp – Peanuts 1 tsp – Red Read more…

By Tulasi, ago
Beverages

WATERMELON MUSKMELON JUICE RECIPE

 Ingredients Watermelon chopped -1 cup Muskmelon chopped -1 cup Honey -1 tsp (optional) Ice cubes -2-3 (Online Conversion utility to convert Gms to Cups & Temperatures etc) How to make Watermelon Muskmelon Juice . Peel the skin and scoop out the seeds for both musk melon and watermelon. Cut it into cubes. . In Read more…

By Tulasi, ago
Festival Recipes

CAPSICUM BAJJI RECIPE

Ingredients : Bell pepper / Capsicum : 1 big sized Besan / Gram flour : 1 cup Rice flour : 1/4 cup Ajwain seeds : 2/2 tsp Red Chilli Powder : 1 to 2tsp A pinch of cooking soda Salt to taste Oil (Online Conversion utility to convert Gms to Cups & Temperatures etc) Read more…

By Tulasi, ago
Low Fat Recipes

BEETROOT CURRY RECIPE

Ingredients: Beetroot – 1 medium/300 gms [finely chopped 2.5 cups] Oil – 1 tbsp Cumin Seeds – 1/2 tsp Mustard Seeds – 1/2 tsp Urad Dal – 1 tsp [optional] Onion – 1 medium Tomato – 1 medium Green Chilies – 2 Mined Ginger-Garlic – 1 tsp {or ginger-garlic paste Read more…

By Tulasi, ago
Low Fat Recipes

METHI MATAR CURRY RECIPE

Ingredients For the onion paste: Oil – 1 tablespoon Cinnamon stick – ¼ inch Cloves – 2 Cardamom – 2 Black peppercorns – 2 Green chilies – 1, chopped Ginger – ½ inch piece, chopped Garlic cloves – 2, chopped Onion – 1 cup, roughly chopped Cashew nuts – 2 Read more…

By Tulasi, ago
Festival Recipes

CHANA DAL PAKORA RECIPE

Ingredients: 1/2 Cup – Chana Dal/Bengal Gram 1 tsp – Grated Ginger 1/2 tsp – Cumin Seeds 1/2 tsp – Fennel Seeds 4 – Chopped Green Chilies 1/4 tsp – Asafoetida/Hing 1 Cup – Gram Flour/Besan/Kadala Maavu 1/4 Cup – Rice Flour 2 Medium – Chopped Onion A Sprig – Read more…

By Tulasi, ago
Low Fat Recipes

DRUMSTICK MASALA RECIPE

Ingredients: Drumsticks – 3 Onion – 2 medium Tomatoes – 2 large Tamarind – Peas Size Red Chilli Powder – 2 tsp Coriander Seeds Powder – 1 tsp Turmeric Powder – 1/2 tsp Grated Dry Coconut – 3 tbsp [or use fresh or dessicated coconut] Salt – To Taste [I Read more…

By Tulasi, ago
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